Trade event venue, organizer, exhibitors and visitors info
European Seafood Exposition
| || Meat, Poultry & Seafood
| || || || |
|Place de Belgique 1 BE, Brussels|
ESE opens a world of business with the opportunity to meet clients both new and old. Your presence at ESE means investing in the most productive and profitable three days of your entire business year. Co-located with Seafood Processing Europe (SPE), together ESE and SPE create the world's largest seafood event.
Coverage Area: 115,000 Square Meter
Visitors: Importers, exporters, and wholesalers; institutional, military, and chain buyers; value-added processors; and more. They crowd the halls with shopping lists in hand, eager to source, compare, and purchase seafood product and equipment.
Exhibitors: Exhibitors from all of the world will be there to show you every category of seafood products including fresh, canned, frozen, and value-added seafood; storage, processing, and handling equipment; and a host of seafood-related services including freight-handling, insurance, and information technology.
121, Free Street, P.O. Box 7437,, Maine, United States
Posted by newsadmin | 10 May 2011, 20:29 | Trade Shows and Forums »